GREECE
The Greek classics.
The 3 most popular cheese tours in Greece, with what each one is really like on the day, who runs it, and what it costs.
A 7-hour Crete food tour from Chania with an ancient olive tree, family bakery, cheese and honey tastings, olive oil, and a big wine flight.
“Slightly smaller group would have made site access easier”
Taste 5 Greek wines under the Acropolis area, paired with cheese and olives, plus a virtual Attica vineyard tour and wine-tasting tips.
“The Greek wine was, of course, excellent, but the host was even better. I am a complete novice when it comes to wines, but he taught me so much during the tasting, from how to properly test and enjoy the wines to how and where they are made. I also ended up being the only…”
Milk goats and sheep, make Cretan cheese, then taste feta, graviera, Tyromalama, yogurt and raki at a family farm in Crete.
“I really enjoyed the history of the farm and how it has grown and will grow n the coming years. It’s a family affair and they r all very sweet. The cheeses and milk r amazing.”
