GREECE
The Greek classics.
The 4 most popular cheese tours in Greece, with what each one is really like on the day, who runs it, and what it costs.
A 7-hour Crete food tour from Chania with an ancient olive tree, family bakery, cheese and honey tastings, olive oil, and a big wine flight.
“The guide was excellent, loved all the details she provided. Enjoyed the tastings and the pies from the bakery”
Taste 5 Greek wines under the Acropolis area, paired with cheese and olives, plus a virtual Attica vineyard tour and wine-tasting tips.
“Actually learnt about the techniques of wine tasting, in addition to learning about Greek wines and a little bit of wine history. Thoroughly enjoyed!”
Milk goats and sheep, make Cretan cheese, then taste feta, graviera, Tyromalama, yogurt and raki at a family farm in Crete.
“This was a wonderful way to learn more about Cretan traditions & culture with a three generation family business. The cheeses, yogurts, & puddings were all delicious. (We were not offered raki or wine like the description said.) The animals are well cared for, & the scenery is beautiful. Thank you for welcoming us &…”
Small-group Naxos cheese and wine trail with farm brunch, hands-on arseniko making, a vineyard visit, and tasting of 3 wines plus spirits.
“My husband and I did the Cheese, Wine and highlights full day tour. We loved getting to go to/see areas of Naxos we may not have known about if we didn't sign up for this tour. Our stops included: a farm, a pottery shop, Chalkio, Aperathos (marble town) , and a local winery. Everything was…”
